Why subscribe?
Join Alexander Bakes to get full access to all my tested recipes, tips, tricks, and publication archives. As a former pastry chef, you can trust my recipes to work, taste great, and offer a little insight to the science (magic!) of baking.
Most of my recipes are inspired by one of the following elements:
Past work in bakeries and restaurants
Current trends in the food world
French pastries & techniques
Southern comfort vibes— I’m from North Carolina!
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Take a photo of your finished recipe and tag @alexanderbakes on Instagram! I love seeing everything you’ve baked, and I’m always around to answer any questions or help troubleshoot.
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